Stainless Vegetable Peeler

A blunt peeler takes off the skin and a good layer of the potato with it.

This one has a stainless blade that holds its edge, so a single pass is enough on potatoes, carrots, apples and courgettes. Less waste in the bin, less time at the sink. It will not rust after a wash, and it fits in the cutlery drawer rather than the utensil pot.

Certified to LFGB and SGS food-safety standards for UK and EU sale.

Sharp enough to use every day.

Specification

• Material: Stainless steel blade
• Size: 51 g
• Care: Hand wash and dry the blade